Made from 100% Moscato grapes from near Asti in the Piedmont region. Straw yellow and slightly sparkling, the Biagio Moscato d' Asti explodes in your mouth with flavors of apricot and peach with a seductive mousse-like texture. Sweet but not syrup-sweet, It's great chilled on its own or with desserts, fruit, cakes and even poured over vanilla ice cream.
Details and Awards
Honoree for Très Bonne Année at the Pennsylvania Wine Society, 2010.